CHEM& 131 - Intro to Organic/Biochemistry

Credits: 6

Natural Science Organic compounds including nomenclature and reactions of: hydrocarbons, alcohols, aldehydes and ketones, carboxylic acids, esters, amines. Biochemistry of carbohydrates, lipids, proteins and enzymes, nucleic acids, metabolism.

Prerequisite: Completion of CHEM& 121 with a 2.0 or better.
5 hours Lecture, 2 hours Lab